The first Swedish Breakfast of the season will be Memorial Day weekend, on Saturday, May 29 from 8am-12pm. Reservations are not required, but they are highly-encouraged and can be made by calling 715-228-2951.
The Swedish Breakfast is an order off the menu event. The traditional Swedish favorites that we serve include Swedish pancakes, which are a thin buttery pancake, similar to a crepe. These go great with fresh maple syrup, or the popular Swedish lingonberry. Of course, there is the more familiar Swedish Meatball as well. Ours features both pork and beef as well as a special arrangement of spices. One of our less familiar specialties is Kroppkakor, which is a potato dumpling filled with side pork, this item can be served either boiled or fried and comes topped with a gravy. We also have some traditional Swedish bakery available including, Grandma Olga’s Rye Bread, Kringlor, Lingonberry Cookies and more! You can experience all of these favorites this season as you join us for a delicious breakfast on the farm! The Ultimate Swedish Breakfast which features a choice of Swedish pancakes or waffles, ham or Swedish meatballs, fried potatoes and fruit salad is $9.50.
